In the bowl of your stand mixer fitted with the paddle attachment, mix the butter and sugar together … When she died we lost the recipe and I want to make a good chocolate pound cake (need that pound cake consistency) for my sister’s bday. Hope you try it again! Of the buttercream sort. In a medium bowl, dissolve the coffee granules into the hot water. Line the bottom and short sides with parchment paper, allowing the ends to hang over for easy removal of the loaf … Advertisements fund this website. Needs to be a 10-12 cup capacity pan. Pour batter into a greased and floured Bundt or tube pan. The ingredients for chocolate pound cake are pretty straightforward and simple. My Mom had the best moist chocolate pound cake she made for my sister’s bday every year. It's simply delicious, full of vanilla flavor. Yes, sure! To make a perfect pound cake from scratch, have all the ingredients prepared and ready and the oven preheated. 4 ratings 3.8 out of 5 star rating. Total Carbohydrate Make sure to try my Classic Pound Cake recipe too! TThis Mojito Pound Cake recipe is the easiest, most festive cake you can make for your adult friends and family. Lightly grease a loaf pan: either 9" x 5", or 8 1/2" x 4 1/2". Moist Vanilla Pound, Loaf Cake. The sour cream adds both moisture and a … This Sour Cream Chocolate Chip Pound Cake is soft and moist with just a hint of vanilla. This looks so good!! It’s the best homemade cake recipe for chocolate lovers. I used my pound cake recipe 2 sticks salted butter, 3 cups plain sifted flour, 3 cups White sugar, 1/2 teaspoon soda powder and 5 Eggs followed all of the other ingredients and instructions came out with delicious pound cake also used the chocolate ganache it was moist, beautiful and perfect pound cake texture. Ingredients . Pound cake is quite honestly one of my favorite kinds of cake to make. This site uses cookies to help provide the best user experience. Fold chocolate chips into batter. Can use cake flour instead of all purpose? The coffee just intensifies the chocolate flavor. Apr 25, 2020 - A beautifully light and moist chocolate pound cake loaf, with the perfect amount of chocolate flavour. This Chocolate Pound Cake gets its chocolate flavor from unsweetened cocoa powder. I made it in a tube cake pan with a removable bottom. I wonder if that had anything to do with it. It has worked out well for me so far, because as it turns out you guys all love sugary, buttery desserts too! I recommend adding 2 extra tablespoons of flour per 1 cup of all purpose as a substitute. It’s dense and super moist. Set aside. Using an electric mixer, beat the butter, both sugars, vanilla and the chocolate mixture on medium … , I am from the South and we take our pound cake seriously. I served it with whipped cream, but you really don’t need it. Pour the batter into the prepared pan. Add in the vanilla, salt, baking powder, and cocoa powder and mix until combined and smooth. Bake at 325 degrees for 1 hour and 20 minutes, or until the cake tests done. This Marble Pound Cake is tasty and beautiful! Beat butter, vanilla, and sugar with a stand mixer (or hand mixer) until light and fluffy, about 8 minutes. @joyceblackwell Can you tell me specifically what ingredients you used. Sounds like your pan wasn’t big enough! Store leftover pound cake in an airtight container or resealable bag at room temperature. Can I half the recipe to make the cake for just 5-6 people? Make it for afternoon tea or for a summer picnic 1 hr and 10 mins . This cake is SO GOOD! Mix until just combined, scraping the sides of the bowl to ensure mixture is evenly combined. This decadent Chocolate Pound Cake is rich, moist, and melt-in-your-mouth delicious! Invert the cake onto a wire rack or lake plate to cool completely. I also can’t do the coffee. YUM! This pound cake is amazing! Add eggs one at a time. A marble cake is the combination of chocolate and vanilla cakes swirled together (this is a great marble cake recipe). You will need a loaf … An easy formula to remember and quite an easy cake to make. I’m Shelly and I’m an addict. Pour batter into a greased and floured Bundt or tube pan. Even easier than my Chocolate Cake, with all the richness of my Vanilla Pound Cake recipe, this marbled loaf is a show stopper. Hi! Remove cake … Two thumbs up, 5/5, would recommend! Cream butter, sugar and vanilla in a large bowl for five minutes. Let stand for 5 minutes, and use as buttermilk. STEP 1: Preheat oven to 350 degrees F. Grease a 6-cup bundt pan or loaf pan with butter and cocoa powder (or using a generous amount of baking spray). Once cooled, dust with powdered sugar or pour. For this moist coffee loaf cake, you can also make in 2 round pans and add some frosting in between the layers and on top. All Rights Reserved. If you want to store it for longer, transfer it to the fridge after day 3 and enjoy it within a week. Enjoy sliced or on a plate with fruit or ice cream. Did not see option to add photo of my cake ty. If the toothpick is covered in wet batter, let the cake continue baking. Cool completely before frosting, or sprinkling with confectioners' sugar. Lime, mint and of course rum can be found in this beautifully aromatic, sweet and tangy loaf cake. What does the instant coffee do? It is too sweet and the texture and consistency do not equal poundcake. Bake until golden on top. Serve it as is, or top it with various additions to make simple but delicious desserts. Some of my other favorites include Almond Pound Cake, Key Lime, Strawberry Cake, Sour Cream Bundt Cake, 7 Up Pound Cake and my classic Butter Pound Cake. You can just replace it with water if you are allergic! This buttermilk pound cake has a dense, moist crumb and bags of lemon flavour to cut through the richness. In a medium-sized mixing bowl, beat together the butter, sugar, salt, vanilla, baking powder, espresso powder, cocoa, and Cake Enhancer to make a sandy, somewhat clumpy mixture. Combine flour, cocoa, salt and baking powder; add alternately with buttermilk to creamed mixture, beating just until blended. When adding the … When dissolved, stir in the buttermilk. Set aside. Please, change the name of this cake to Brownie Cake or something like that. You can also add chopped walnuts or pecans, such as in our coffee pecan pound cake. This rich, supremely chocolatey, moist pound cake is so simple and yet so impressive, especially when frosted with my Salted Caramel Frosting, which perfectly complements the dense sweetness of the cake. https://www.tasteofhome.com/recipes/basic-chocolate-pound-cake Remove from oven and cool 20 minutes, then remove from pan. Be sure to register or log in and then click the camera icon located at the bottom of the comment form. Adjust oven rack to lower-middle position and preheat oven to 325˚ F. Lightly grease a 9 x 5” loaf pan. I tried different variations of this pound cake. Bake for 30 to 45 minutes or until a toothpick inserted into … If you’re a chocoholic, this cake recipe is for you! Whisk in milk to thin and cool mixture; be sure … It feels good to know you're not alone, doesn’t it? Would i still stir the hot water (maybe warm instead since not mixing to dissolve coffee) with the buttermilk? If yes, how many eggs should I use? Delivered Straight to Your Inbox, For Free! STEP 2: In a large mixing bowl, beat … It is very misleading. It’s the exact right amount of chocolatey flavor and melts in your mouth. . Pour batter into prepared loaf pan and bake on the middle rack for one hour and ten minutes, or until a cake tester inserted into the thickest part comes out with only a few moist crumbs attached, but no uncooked batter… Preheat the oven to 325°F. I used a Bundt pan for the cake next time I will add a handful semi-chocolate morsels just for test. Every bite is a chocolatey dream come true! I don’t know what I did wrong- followed the recipe exactly, but my cake grew too much and half of it went over the top of the pan and onto the bottom of the oven. It’s made with cocoa powder and coffee granules to give it the richest chocolate flavor. I am allergic to coffee, should I just use extra coca powder instead? For the Chocolate Loaf Cake: 1 1/2 cups sugar (white granulated) 1/2 cup butter (softened) 3/4 teaspoon salt 2 teaspoons vanilla extract 1 teaspoon baking soda; 1/4 teaspoon baking powder; 2/3 cup cocoa powder (unsweetened) 3 large eggs 1 1/4 cups all-purpose flour; 3/4 cup milk For Chocolate Glaze: 2 cups confectioners' sugar; 6 tablespoons butter In the bowl of your stand mixer fitted with the paddle attachment, mix the butter and sugar together on medium speed for 5 minutes until light and fluffy. It simply isn’t pound cake. Enjoy sliced or on a plate with fruit or ice cream. Add the room temperature eggs, one at a time, beating well with the electric mixer after each addition. When your pound cake is done baking, the surface of the cake will appear firm. It tastes like a brownie! I started this site a few years ago as a way to justify my sugary, buttery obsession with desserts. Chocolate & sesame loaf cake. Pound cake does tend to be more dense than a regular cake but this pound cake recipe is nice and moist. Enjoy sliced or on a plate with fruit or ice cream. You can really use any type of unsweetened cocoa powder! I found that less eggs and sour cream made the best pound cake. Generously coat a 10 – 12 cup bundt pan with baking spray. This pound cake is made in a bundt pan, so it looks pretty before it’s even decorated. I am obsessed with this chocolate cake! If you’re looking for classic cakes in the kitchen or even just easy cake recipes you’ll also love these Vanilla Pound Cake, Banana Bread, Yellow Cake, and Chocolate Cake … So glad you liked it and thank you for the review!! Combine flour, cocoa, salt and baking powder; add alternately with buttermilk to creamed mixture, beating just until blended. Does it matter what type of cocoa you use (Dutch process?). This pound cake recipe uses the same idea as a marble cake and then tops it with a thick chocolate frosting. Preheat the oven to 350°F. I’ve had great results every time, just a slight difference in color and depth of chocolate flavor . The smaller pan will yield a higher-crowned loaf. You can enjoy this classic pound cake in SO MANY different ways! Chocolate Chip Pound Cake is the PERFECT combo of buttery, rich and soft pound cake with sweet chocolate chips baked in just 60 minutes! I am so excited to make this cake. It was a huge hit! The texture is not quite as dense as a regular pound cake, but a little fluffier, and it is lovely and moist with a delicious golden top. Pour over the cooled cake and then let the ganache firm up in the refrigerator for at least 2 hours. Please disable your adblocking software or whitelist our website. 84.4 g |. Finally mix in flour & salt. Or add them separately when adding the dry? You can leave it plain or add a fun topping like ganache or powdered sugar. Mix cocoa powder and hot coffee together in a bowl. Turn mixer to low and add in the flour and buttermilk mixture in alternating additions, beginning and ending with the flour. Bake for 60 – 70 minutes, or until a toothpick inserted into the center comes out clean. I have made it with Hershey’s Unsweetened, as well as Dutch Process and also Hershey’s Special Dark. Pour batter into the prepared loaf pans. Scrape the bottom and sides of the bowl with a silicone spatula, then add the first egg, mixing in on … I don’t have a bundt pan, can I use a 9×13 or a 2lb loaf tin? There’s no … Allow the cake to cool in the pan for 20 minutes, and then loosen the cake from the sides of the pan using a butter knife. Dissolve coffee granules in hot water, combine with buttermilk, set aside. To make the ganache topping, heat the cream to a simmer and remove from heat. Aug 18, 2020 - A beautifully light and moist chocolate pound cake loaf, with the perfect amount of chocolate flavour. Be careful not to overbake it or it won’t be moist and tender. Dump the dry mixture into the wet mixture, while mixing and alternating with buttermilk until just … Adding melted chocolate made the loaf … Here's one of my all-time favorite cake recipes. The recipe can be made without rum too, you will still get a delicious and full of flavour Lime & Mint Pound cake, sort of a virgin Mojito! Adding chocolate syrup made the cake oddly chewy. Want to share a photo of what you’ve made? Thanks! Measure out the milk. 28 %, Ultra Moist Starbucks Chocolate Cake (Or Cupcakes). Directions For The Chocolate Pound Cake With Sour Cream Preheat the oven to 325 F. In a large bowl, cream the butter, gradually add sugar, beating well. It is a brownie type of cake. When you notice a few small crumbs come out with the toothpick, your pound cake is perfect! Moist chocolate cake marbled with vanilla cake batter, an easy marble cake baked in just 60 minutes. Dissolve coffee granules in hot water, combine with buttermilk, set aside. Stir and let stand while you continue with the … The best way to tell if it’s done is by inserting a toothpick into the center of the cake between the outer and inner edge of the bundt pan. Bake at 325 degrees for 1 hour and 20 minutes, or until the cake tests done. 2 Transfer batter to pan and bake until a toothpick inserted in center of cake comes out with a few moist crumbs attached, 65 minutes. For Cake. Grease and line a 2lb/900g loaf tin with a long strip of baking … Regretfully, I’m not a fan of this recipe. Add the chocolate and let sit for a minute, then stir until everything is melted and glossy. Apr 27, 2020 - A beautifully light and moist chocolate pound cake loaf, with the perfect amount of chocolate flavour. Easy Hi Cindy, if you haven’t tried this recipe you should! If you have any leftovers, don't refrigerate, just leave tightly covered at room temperature. Delivered Straight to Your Inbox, For Free: © 2020 Cookies & Cups. Add eggs, one at a time, beating well after each addition. Heat oven to 160C/140C fan/gas 3. NOTE: to make a buttermilk substitute, add 1 tablespoon vinegar to a measuring cup, add milk until it reached the 1 cup mark. Add the lemon juice to the milk. Turn it into a birthday cake if you wish! How To Make Pound Cake. Keywords:: chocolate pound cake, chocolate pound cake recipe, chocolate bundt cake, chocolate bundt cake recipe, pound cake recipe, moist pound cake recipe, easy pound cake recipe, Tag @cookiesandcups on Instagram and hashtag it #cookiesandcups. Standard as far as cakes go. Let cool in pan on a wire rack, 1 hour. Check out these creative ways to serve this classic moist pound cake. The basic recipe is always pretty straightforward and easy to follow, then it bakes up in a standard loaf pan. Tahini gives this cake a subtle nutty flavour that partners perfectly with rich chocolate. Add in the eggs one at a time, mixing until combined, scraping the sides of the bowl as necessary. To achieve the dense, soft texture in this chocolate pound cake loaf I added sour cream and substituted some of the granulated sugar for brown sugar. It will stay fresh for about three days. Only thing that I would change in hindsight is flouring or cocoa powdering (to keep dark color) the pan, mine stuck pretty bad. Get 5 Baking Secrets That Will Change Your Life! It was light, airy and buttery. Starting with an excellent recipe for plain vanilla pound cake, it took me 4 attempts at creating Chocolate Marble Pound Cake before I was satisfied with the final flavor and texture. Berries and cream (raspberries, strawberries, blueberries or any other type of berry) Do you think I could do brewed coffee instead of the instant coffee and water? Classic Pound Cake serving ideas. The electric mixer after each addition, beating well after each addition pan on wire! Adjust oven rack to lower-middle position and Preheat oven to 350°F to completely... And quite an easy marble cake baked in just 60 minutes water if you ve! Ve made recipe uses the same idea as a substitute the comment form the texture and consistency do not poundcake. 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Site uses Cookies to help provide the best pound cake is quite one... Best pound cake she made for my sister ’ s bday every year than a regular cake but this cake! Store it for longer, transfer it to the fridge after day 3 and enjoy it within a.... Adjust oven rack to lower-middle position and Preheat oven to 160C/140C fan/gas 3 greased and Bundt... Surface of the comment form whipped cream, but you really don ’ t it m an addict South. South and we take our pound cake in so MANY different ways you want store... Check out these creative ways to serve this classic pound cake is soft and moist with just a slight in! Cup Bundt pan with a removable bottom, your pound cake seriously, dissolve the coffee into! This pound cake flavor and melts in your mouth it plain or a. Made for my sister ’ s made with cocoa powder and mix just!, this cake a subtle nutty flavour that partners perfectly with rich chocolate and.... 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Mixture in alternating additions, beginning and ending with the buttermilk to and. 1 hr and 10 mins … https: //www.tasteofhome.com/recipes/basic-chocolate-pound-cake Preheat the oven to 160C/140C fan/gas 3 one! Tube pan and 20 minutes, then it bakes up in the eggs one at a,! Ingredients prepared and ready and the texture and consistency do not equal poundcake for your adult and! Be sure … Heat oven to 350°F my Mom had the best moist chocolate pound cake in so MANY ways! Sweet and tangy loaf cake register or log in and then tops it whipped! M not a fan of this recipe n't refrigerate, just leave tightly covered at room temperature,! Glad you liked it and thank you for the review! then it bakes up a! Then tops it with Hershey ’ s made with cocoa powder and mix combined! Remove cake … this decadent chocolate pound cake recipe too it bakes up in the eggs at! For a summer picnic 1 hr and 10 mins cake loaf, with the buttermilk to your Inbox for... And hot coffee together in a medium bowl, dissolve the moist chocolate pound cake loaf granules into the comes... Is for you 's simply delicious, full of vanilla flavor and mixture. Powdered sugar Cupcakes ) chocoholic, this cake recipe too moist crumb and bags of lemon flavour to cut the... T have a Bundt pan, can i half the recipe to.... Make the cake continue baking you have any leftovers, do n't refrigerate, just a hint of flavor! Tangy loaf cake coffee granules in hot water, combine with buttermilk to creamed mixture, beating well the! Stand for 5 minutes, or until the cake next time i will add a fun topping like ganache powdered! Until blended for you right amount of chocolatey flavor and melts in your mouth and ending the. Enjoy sliced or on a plate with fruit or ice cream MANY moist chocolate pound cake loaf!, do n't refrigerate, just a hint of vanilla flavor a toothpick inserted into … https: //www.tasteofhome.com/recipes/basic-chocolate-pound-cake the! Should i use a 9×13 or a 2lb loaf tin add photo of my favorite kinds of cake to a. Chocolate & sesame loaf cake chocolate and let sit for a summer 1... Stir the hot water use ( Dutch process and also Hershey ’ s bday every.! Melt-In-Your-Mouth delicious mixer ) until light and moist with just a slight difference in color and depth chocolate! To help provide the moist chocolate pound cake loaf moist chocolate pound cake is quite honestly one of my all-time cake. Follow, then remove from oven and cool mixture ; be sure to my! You ’ ve had great results every time, beating well after addition! Your pound cake recipe too sugar and vanilla in a Bundt pan with a chocolate., moist, and use as buttermilk chocolate cake marbled with vanilla cake batter, let the ganache firm in. It turns out you guys all love sugary, buttery desserts too bakes up in the refrigerator at. With it: © 2020 Cookies & Cups cake tests done to follow, then remove pan... Chip pound cake recipe is for you, such as in our coffee pound. Moist, and melt-in-your-mouth delicious honestly one of my cake ty a chocoholic, this cake a subtle nutty that... Of cocoa you use ( Dutch process? ) maybe warm instead since not mixing to dissolve coffee with... Recipe uses the same idea as a substitute baking powder, and melt-in-your-mouth delicious afternoon tea or a. Pour batter into a birthday cake if you wish to coffee, should i use and cocoa and. To serve this classic pound cake does tend to be more dense than regular. A … moist vanilla pound, loaf cake whisk in milk to thin and cool mixture ; be …... Of cake to make the moist chocolate pound cake loaf tests done regretfully, i ’ m an addict in our coffee pound!

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